7 Articles

food

Eco Editorial

Posted byby John Tarantino
October 20, 2022

The State of Sustainable Agriculture

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When it comes to sustainable agriculture, there is no one-size-fits-all approach. Every farm and every farmer has unique needs and goals. But despite the challenges, more and more farmers are…

Sustainability

Posted byby John Tarantino
August 20, 2021

9 Ways to Make Your Neighborhood More Sustainable

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Sustainable concepts and communities are not new concepts. In fact, in many ways, the world is just beginning to think harder and smarter about the way we live and the…

Recycle

Posted byby Donald Giddings
July 10, 2020

How to Reduce Food Waste at Home?

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The amount of food that gets wasted or spoiled daily is enough to feed 20% of the world population say, experts. Food wastage is not only a problem of undeveloped countries, the…

Recycle

Posted byby John Tarantino
September 15, 2017

How To Recycle Food Waste

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Much of the waste that we throw into the trash is organic matter: food remains, vegetables, coffee, fruits, eggshells, leaves, petals, etc. It is estimated that the percentage of organic waste…

Toxics

Posted byby Rachael Everly
August 18, 2017

How to Shop Your Way out of Toxic Chemicals

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Toxins have made their way into our daily lives in such a way where it may feel like we just can’t away from them anymore. With continuous research emerging on…

Green Food

Posted byby Angie Tarantino
September 16, 2016

Environmentally Friendly Production For A Greater Biodiversity

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The statistics associated with food production are not at all great for those that are interested in protecting the environment. In an organic farm we see 30% to 300% more…

Green Tips

Posted byby Estel Masangkay
March 29, 2014

Simple, Healthy Eating Emphasized By Brazil’s New Food Guidelines

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License Some rights reserved by I-5 Design & Manufacture Last March I went to the famous strawberry fields in La Trinidad, Benguet while on an overnight stay in the Philippines summer capital…